Homemade crackers not only taste the best, but you always know what’s inside: healthy and, if required, gluten-free ingredients. With spices or creative toppings you can turn it into a real snack sensation.
Specifications:
How to use:
Simply roll out the dough and drive over it with the roller, bake and break at the perforation
About Betty Bossi
Betty Bossi is the leading Swiss culinary company, and has been teaching Swiss people to cook since 1956 – first and foremost through the Betty Bossi magazine, regularly published cookbooks and clever kitchen utensils. In addition, we also develop food products for Switzerland's largest retailer and advise numerous companies on culinary topics.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.